Growing up, my family always ate spaghetti on New Years Eve. Once when I was young I made too quick a turn and the spaghetti landed on the dining room rug. My sisters and I took the befallen spaghetti and hung it festively on the chandelier. So one New Year’s at Eva’s, I invited my friends for dinner and thought this would be a fitting dinner, and it was. Serve with fresh tomato sauce and pasta with a bit of Parmesan on top.
